It holds 4.8 on Google from more than 450 reviews, and the menu changes with the season and with what local producers bring in.
About the place
The Slow Food Turda association, led by Marta Pozsonyi, started Romania's first school garden and food-education camps for young people. Its food centre on Strada Gheorghe Lazăr opened in 2021 with support from Hungary's Ministry of Agriculture and also hosts cooking workshops.
The food is home-style and changes often: soups, stews, meatballs, polenta with sausages and sour cream, and desserts made on site. There are always vegetarian options. In summer you eat in the courtyard garden.
Good to know
- It keeps daytime hours: closing at 19:00 on weekdays (20:00 on Fridays) and at 16:00 on Saturdays.
- It is a five-minute walk from Piața Republicii, good for lunch after the History Museum.
- Ask for the dish of the day; the menu follows the season.
Opening hours
| Monday | 9–19 |
|---|---|
| Tuesday | 9–19 |
| Wednesday | 9–19 |
| Thursday | 9–19 |
| Friday | 9–20 |
| Saturday | 9–16 |
| Sunday | 11–18 |
Hours may change on public holidays. Check before you go.